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Cooking with Zarela: Masa

  • 7 mins
  • 85%
  • All Ages
  • United States of America FlagUSUnited States of America
  • 2013

    Mexican born Zarela Martinez is one the leading U.S. restaurateurs. Her namesake restaurant was a Manhattan institution and a culinary trend-setter for over 20 years. She has authored several acclaimed books:"Food from my heart","Food and life of Oaxaca" and "Zarela's Veracruz".